Delicious ánd very healthy bread. The fibers & proteins ensure good satiety.
66% less Carbohydrates
High protein
Whole wheat & high fiber
No preservatives
Vegan
Iodised salt
Ingredients:
water, soy (broken, protein concentrate), wheat gluten, whole wheat flour, linseed, sunflower seeds, baker's yeast, iodised salt, wheat germ, barley malt, wheat bran, acidity regulator (E262).
Lowcarb & High Protein whole wheat bread is vegan.
Storage advise:
Store the bread in a dark, cool place in the original package. Because this bread contains no preservatives, it has a limited shelf life after opening. You can keep it in the fridge, but when you store it in the fridge the bread can dry out a bit faster. You can also freeze the bread on the day of purchase, just like other bread.
1 package of Lowcarb & High Protein bread weighs approx 350 grams ℮ and contains approx 10 slices of bread.
"SOMA Lowcarb & High Protein wheat bread rood is a whole grain bread that fits within a low-carbohydrate and restricted diet. It is a bread that is rich in protein, fiber and unsaturated good fats."
| Typical Values | per 100g | per slice |
|---|---|---|
| Energy | 1058 kJ / 253 kcal | 397 kJ / 96 kcal |
| Fat | 9,6 g | 3,6 g |
| of which saturates | 1,3 g | 0,5 g |
| Carbohydrates | 13 g | 4,9 g |
| of which sugars | 1,5 g | 0,6 g |
| Fiber | 7,1 g | 2,7 g |
| Protein | 25,0 g | 9,4 g |
| Salt | 1,0 g | 0,4 g |
